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Well-balanced with a nuanced side that adds interest to the cup. Raw sugar sweetness, brisk acidity (light roasts), hints of apple, spiced chocolate, cocoa nibs, and toffee almond. Anywhere from light to dark roast recommended. Good for espresso.
Well-balanced with a nuanced side that adds interest to the cup. Raw sugar sweetness, brisk acidity (light roasts), hints of apple, spiced chocolate, cocoa nibs, and toffee almond. Anywhere from light to dark roast recommended. Good for espresso.